What to Serve with Chicken Parmesan (13 Best Side Dishes)
Cooking chicken parmesan is a scrumptious recipe that will never let you down. The flavor combination of crispy chicken, nutty parmesan, ooey-gooey mozzarella, and sweet marinara is really delicious. I am such a lover of chicken parm that I can eat it on its own any time of day, any day of the week. Would you like to save this recipe? If you provide your your address here, we’ll send you the recipe right to your inbox! When paired with side dishes that compliment the flavors and textures of the main meal, it becomes even more remarkable.
Serve these side dishes alongside your chicken parmesan to make your supper even more filling and fulfilling.
Let’s get things started with a tried and true mix. The most common way to serve chicken parmesan is with spaghetti and a marinara sauce as a topping. Pasta may be prepared in a short amount of time, and it will be ready by the time your chicken is through baking. Nothing surpasses a simple spaghetti dish for me, but that doesn’t mean I don’t like experimenting with other flavors and textures. If you’re getting tired of the same old spaghetti, try penne, orzo, tortellini, or any pasta you feel like making.
Freshly grated parmesan and pecorino cheeses are also a wonderful addition to this dish.
If you’re trying to avoid carbohydrates but still want to enjoy the taste of spaghetti, then vegetable noodles are a terrific alternative for you to try. Start by chopping your vegetables into thin noodles and serving your chicken parmesan over zucchini, butternut squash, or spaghetti squash. Not to worry if you lack the necessary time and energy to do the task yourself. Stores that sell frozen vegetable noodles are readily available. Sauté your noodles in olive oil and garlic to give them a more flavorful finish.
You’ll have a delicious and nutritious dinner.
If you provide your your address here, we’ll send you the recipe right to your inbox!
If you’re looking for anything else that’s healthy, how about a salad? The classic Caesar salad is ideal because its thick dressing adds a hint of tanginess to the entire dish, which is otherwise bland. If you believe you’ve nailed down the recipe for the ideal Caesar, you might want to reconsider your assumptions. I’m telling you, this one is far superior. The anchovy garlic paste, which is both salty and pungent, is the key to this delectable salad. And it isn’t difficult to make at all! Simply combine anchovies and garlic in a food processor until a paste is formed.
- Stir in the anchovy garlic paste and a squeeze of lemon juice until everything is well-combined.
- Then, slowly drizzle in the olive oil while whisking constantly until you have a thick mixture.
- Season with freshly ground black pepper and a sprinkle of parmesan cheese.
- Another important component of this Caesar salad is the use of handmade croutons.
- Don’t be concerned; they’re quite simple to create and well worth the effort.
- Season the bread cubes with salt in a pan over medium heat.
Remove it from the skillet and set it aside to cool. All that’s left is to construct the salad, which you may do now. Simply combine the chopped romaine lettuce, the dressing, and the croutons in a large mixing bowl and top with parmesan cheese. Fantastic!
Here’s another delicious and nutritious salad that will be a favorite. It has the same tastes as a traditional potato salad, but because it is prepared with cauliflower, it is far more healthy. – To make the dressing, whisk together the mayonnaise, mustard, salt, and pepper in a large mixing bowl until thoroughly blended. Combine the boiled cauliflower florets, hard-boiled eggs, chopped onions, peas, dill pickles, and bacon pieces in a large mixing bowl until well combined. Allow it to cool in the refrigerator for a few hours before serving.
This will allow all of the flavors to meld together, resulting in an absurdly wonderful side dish.
In addition to cauliflower, broccoli is a delicious addition to any salad! Unlike the last salad, this one has a tangier dressing, which provides a fantastic contrast to the richness of your chicken parm. To make the dressing, combine the mayonnaise, lemon juice, vinegar, sugar, salt, and pepper in a large mixing bowl until well combined. Toss in the blanched broccoli florets and stems, currants, finely sliced red onion, and almonds before tossing again. Again, resist the want to give in to the temptation!
If you’re looking for a nutritious, fast, and easy side dish, this is the one for you. This cucumber salad will just take a few minutes of your time to prepare and is sure to be a success with your guests. All you have to do is combine the vinegar, oil, sugar, salt, and pepper in a mixing bowl until well combined. Shake well to combine the ingredients, then refrigerate for 30 minutes to firm up the flavors. When the cucumbers soak up the tangy vinegar mixture, they take on a lovely pickled flavor, which is why you should do this first.
Try some garlic bread instead of salad for something a little more filling. It’s crispy on the surface, supple and juicy on the inside, and bursting with flavor throughout. What it is about the mix of butter and garlic on bread that makes it so enticing is beyond description. Make a point of dipping that flavorful bread into the marinara sauce as well. Oh my gosh, it’s finger-licking-good deliciousness.
Classic mashed potatoes are another substantial side dish that is hard to go wrong with. A lot of cheese goes into making chicken parm, and you know how wonderfully cheese works with mashed potatoes! Chicken parmesan and mashed potatoes are an irresistible and filling combination.
I believe broccoli and chicken parm are a good combination, which is why I’ve included another broccoli side dish for you today. Make a salad instead of roasting the vegetables by coating them in olive oil, salt, and pepper and roasting them at 350°F for 30 minutes or until tender. Baking at 450 degrees Fahrenheit for 12 to 15 minutes until golden brown should be plenty for you.
10.Roasted Brussels Sprouts
Except for the fact that they are delicious when served with chicken parmesan, roasted Brussels sprouts are also a wonderful vegetable side dish.
They’re crunchy, nutty, and creamy all at the same time. When they are roasted to perfection, they caramelize wonderfully, imparting a slight sweetness to the finished product.
Saffron is one of the most costly spices known to man, thus this dish is not the most economical option available. Although expensive, it is really worth it due to how amazing it is. The saffron imparts a particular flavor and a beautiful color to your rice, elevating both the appearance and the taste of the dish. And don’t be concerned about the amount of ingredients you’ll need for this dish. To create it, just combine 2 cups of cooked jasmine rice with half a teaspoon of saffron threads, 12 teaspoon turmeric, and 2 tablespoons fish sauce until well combined.
Brown rice is a nutritious (and less expensive) substitute for saffron rice. I really like how it has a chewy texture to it! Furthermore, the light nutty flavor of the nuts gives a pleasant depth to your chicken parmesan. Simply serving your chicken parm over steaming brown rice is fine, but adding mushrooms to the mix will elevate the dish to a higher level of sophistication. Mushrooms have a wonderful earthy taste that complements brown rice perfectly. Taken together, they provide a filling side dish for chicken parm.
Quinoa is a superfood that is insanely healthy and filling, and it can be used in a variety of dishes. A superb substitute for saffron or brown rice, it is just as satisfying and far healthier than the traditional fare they represent. In addition, I enjoy the crispy texture and nutty flavor of this product! It is an excellent accompaniment to chicken parmesan. You may serve the quinoa with your chicken parm as is, or you can convert it into a salad to accompany the dish. Simply combine it with spinach, cucumbers, tomatoes, and onions, and toss with a dressing made of honey, olive oil, lime juice, and chopped ginger, and serve immediately.
What to Serve with Chicken Parmesan (13 Best Side Dishes)
- Choose your favorite recipe from the list
- Organize all of the ingredients that will be needed
- Preparing a delectable cuisine in 30 minutes or less is possible.
12 Easy Sides to Serve with Chicken Parm
Choose your favorite recipe from the list below. Assemble all of the necessary materials in one place. 30 minutes or less is all it takes to prepare a delectable dish.
But First! Get a Chicken Parmesan Recipe
Broccolini with Garlic in 10 Minutes is a quick and easy side dish. Broccolini is essentially broccoli’s less demanding relative, who is perhaps tastier and more convenient to prepare. Simply throw it in a hot skillet with olive oil and plenty of garlic until it’s vibrantly green and soft, about 5 minutes total. Jersey SaladJersey SaladJersey SaladJersey Salad This salad is one of my favorites since it goes well with everything cheesy, tomatoey, and baked, from pizza to chicken Parmesan. If you double the dressing, you can prepare this easy yet delicious salad any time of the year.
- Chilled Zucchini Noodle Salad Instead of serving pasta with your chicken Parmesan, try this light and tasty zucchini-noodle salad as a side dish.
- Classic Caesar Salad (click here for recipe) Caesar salad is one of the most classic salads to serve with spaghetti on a weeknight.
- Salad from Every Pizza Place – GotoRecipe This salad has it all: crunchy (and a little sharp) radicchio, salty olives, and tangy feta cheese, to name a few flavors.
- Rainbow Noodle Salad (click here for recipe) One of the things I particularly like about this salad is its bright color!
- Visit the recipe page for Garlicky Roasted Broccoli.
- It’s a hit with my children, as well as my in-laws.
- Brussels sprouts that have been roasted!
- GotoRecipe Broccoli with Cacio e Pepe In this comforting side dish, the popular pasta is combined with roasted broccoli florets for a satisfying result.
- Meghan worked as the Food Editor for the Kitchn’s Skills content for a number of years.
- Meghan approaches eating with an eye on saving money and time while still having a good time.
Meghan holds a bachelor’s degree in baking and pastry arts and spent the first ten years of her professional life as a member of Alton Brown’s culinary team. Didn’t I Just Feed You? is a weekly podcast on food and family that she co-hosts with her husband. FollowMeghan
What to Serve with Chicken Parmesan: 13 Sides for an Italian Classic
What to Serve with Chicken Parmesan: 13 Side Dishes to Make Your Dinner a Success! janeskitchenmiracles.com Chicken Parmesan is a dish that originated in the culinary traditions of Southern Italy and made its debut in the United States in the early 1950s. What route did it take to get there? It migrated to the United States with Italian immigrant families and settled in the northeastern United States. The cuisines of southern Italy and Sicily influenced the development of the Italian-American cuisine we know today.
- Chicken Parm is a dish that is not just popular in the United States.
- In certain establishments, it’s even the topic of eating competitions!
- Pasta or a french roll is commonly used to serve it, as well as a sandwich on the side.
- Throughout this article, I’d want to share some chicken Parmesan side dish suggestions with you that you might not have thought of previously.
- Consider the sense of taste. The tastes must be complementary to one another. Consider the concept of texture. Consider the use of color and presentation to create textural contrasts that will be pleasant. You want it to be visually pleasing. Consider how you may incorporate more veggies into your diet. As a general rule, we don’t get enough vegetables. Consider methods to make the food lighter or more nutritious without compromising flavor. Consider making fresh preparations. It’s the satisfaction that comes from being creative in the kitchen.
Put yourself in your customer’s shoes and consider their taste. Compatibility of flavors is required. Consider the texture of the material. Consider color and presentation while creating textural contrasts to make it appealing. In order to be attractive, it must first appear appealing. Consider how you may include more veggies into your diet. Usual dietary deficiencies include a deficiency in vegetables. Contemplate methods to make the food lighter or more nutritious without compromising flavor.
Creating food is a source of great pleasure.
What Goes With Chicken Parmesan: These Sides Will Blow Your Mind
Because every pasta is manufactured from the same dough, the form of the pasta should have no effect on how it tastes. I promise to you, it does. I enjoy most types of pasta, but macaroni and angel hair are two of my least favorites. It’s strange how things work out. The range of pasta shapes available is virtually limitless, so let’s have a look at some options other than spaghetti to get you started.
1. Fusilli or Rotini
Fusilli and Rotini are both types of curly pasta that have many nooks and crannies for the sauce to accumulate in while cooking. They’re going to be a little heartier and chewier than regular spaghetti, but still delicious. It is the curly curves of each of them that would add visual appeal to the composition. They are also available in a variety of vibrant hues. The green color comes from spinach, while the orange color comes from tomato sauce. You may also get tri-color fusilli, which would make for a very appealing and vibrant side dish.
Have you ever heard of these types of pasta before? They aren’t well-known, therefore I wanted to present them to you! Although Orzo and Riso are both translated as barley and rice, respectively, they are not cereals. They are a little football-shaped pasta that is barely more substantial than a grain of cooked rice in terms of volume.
Look for them in compact boxes rather than bags at your local grocery shop. They will make a stunning basis for your Chicken Parm and will soak up all of the tomato sauce like champs.
3. Whole Wheat Pasta Choices
Have you ever tried whole wheat pasta? If you haven’t, you should. It has more than double the amount of fiber found in regular pasta, plus it contains less calories. That is really significant. Whole grain pasta provides more protein, potassium, magnesium, and phosphorus than refined flour pasta. Choose from a variety of pasta shapes, including spaghetti, penne, ziti, and fusilli. They will be a little heavier and chewier than standard pasta, but consider the nutritional differences between the two.
Choosing classic spaghetti and preparing an excessive amount?
4. Herb Crushed Potatoes
I recently came across this concept, and I believe it’s really brilliant. You just smash the potatoes until they are crushed, allowing you to have more surface area to hold the butter and sauces. Red potatoes are my favorite. As a basis for your Chicken Parm, these herby mashed potatoes are equally as wonderful as or perhaps better than traditional spaghetti. Experiment with several potato cultivars and different herbs to see what works best for your family. I believe oregano, parsley, and rosemary are all natural additions to Chicken Parmesan.
The Blushing Cook is the first place I go when looking for substantial dinner and side dish ideas, so check out their website now.
5. Garlic Mashed Potatoes
This recipe will provide you with the fundamentals, but you may want to use whole milk instead of half & half and reduce the amount of cheese used because it is already rather rich. In order to vary the dish, you may experiment with different vegetables such as roasted rutabaga or boiled cauliflower (or both). Make a puree of these extra ingredients and experiment with different combinations in small quantities to discover which you like. Experimenting with fresh concepts is enjoyable!
6. Sourdough Chicken Parm Sandwich
Tradition dictates that a nice chicken parm sandwich be served on a hero or a Kaiser bun. Let’s have a look at a few of different bread options to see if any of them are really appealing. My favorite kind of sourdough roll, and it elevates the Chicken Parm sandwich to an all new level. If you’ve put Panko on the chicken, toast it for a little more texture if you prefer, or leave it as is if you don’t. You’ll have lots of alternatives for crunch no matter which route you take. Check out the California Gold Miner for sourdough recipe inspiration to add to your collection.
7. Savory Waffles
I know you’re thinking I’ve lost my mind, but bear with me on this particular occasion. Everyone enjoys waffles, and you can include savory seasonings in the batter to make them even more delicious. There is no rule that says you can’t! Why not experiment with adding minced garlic or fresh herbs to your batter before baking it? If you’re not sure where to begin, finely minced parsley and garlic will serve as a good beginning point. When it comes to plating, there are a handful of distinct thoughts that spring to mind.
If you want, you may cut the waffles into “soldiers,” which are long and narrow slices that can be dipped in the crimson sauce instead. Don’t have a waffle iron? No problem. The majority of retailers provide them at a reasonable price.
8. Roasted Veg Base
Stay with me on this one, even if you think I’m out of my mind! There is nothing more satisfying than waffles with savory ingredients incorporated into a fluffy, fluffy batter. Nothing in the law prevents it! Why not experiment with adding minced garlic or fresh herbs to your batter before mixing it? If you’re not sure where to begin, finely minced parsley and garlic will be a good place to start. There are a few of plating options that spring to mind when it comes to serving. If you choose, you may set the Chicken Parm on top of the waffle and allow the red sauce seep into the crevices of the waffle.
Have a waffle iron but don’t want to use it?
9. Bed of Broccoli
Stay with me on this one, even if you think I’m crazy. Everyone enjoys waffles, and you can make them even more delicious by including savory ingredients in the batter. There’s no rule that says you can’t! Why not experiment with adding minced garlic or fresh herbs to your batter before baking? If you’re not sure where to begin, finely minced parsley and garlic will be a good place to start. When it comes to plating, a handful of distinct concepts spring to mind. You may set the Chicken Parm on top of the waffle and let the red sauce to seep into the nooks and crevices.
Don’t have access to a waffle iron?
10. Blanched Cauliflower
You might think I’ve lost my mind, but bear with me on this one. Everyone enjoys waffles, and you can include savory seasonings in the batter to make them even more appealing. There is no rule that says you can’t. Why not try whisking up your batter with minced garlic or fresh herbs? If you’re not sure where to start, finely minced parsley and garlic will be a good place to start. When it comes to plating, there are a handful of distinct options that spring to mind. Place the Chicken Parm on top of the waffle and let the red sauce to seep into the nooks and crannies.
Don’t have a waffle iron?
11. Zucchini Noodles
Zucchini is another vegetable that is quite bland on its own and can be used as a substitute for starchy carbohydrates such as pasta or rice. Zucchini noodles may be made with a spiralizer, box grater, or corrugated peeler, among other tools. You may also make use of the grating blade on your food processor. Because the zucchini strands are thin, they cook rapidly, so keep an eye on them and check for doneness several times throughout the cooking process.
While you want them to have a firm texture, you don’t want them to be excessively al dente or have a raw taste. Check out this helpful video that shows you how to create zucchini noodles in a variety of ways: Without a Spiralizer, Here’s How to Make Zucchini Noodles.
12. Caesar Salad
This dish’s richness is balanced off by the crispness of the romaine lettuce, which is enhanced by the addition of the croutons. Make your own dressing for this salad instead of using a bottled dressing. When preparing your dressing, you may customize it to your preferences by adjusting the components. Despite the fact that garlic and anchovies are strong tastes, they should not be avoided totally because they are vital components of Caesar’s character. Many individuals are adamant that they do not like anchovies, but I encourage you to experiment with a modest quantity.
You may get anchovy paste in a tube, allowing you to regulate the quantity of paste you use.
Here’s a 5-star dish from Once Upon a Chef, which happens to be one of my favorite blogs.
13. Classic Panzanella Salad
Whenever you’re trying to figure out what to serve with chicken parmesan other than pasta, this delicious, fresh salad is a fantastic option. Vinaigrette and fresh tomatoes and cucumbers add a burst of freshness and acidity to this salad that is also a good source of iron and calcium. With this salad, you can add some brightness to your dish, and the tastes complement each other perfectly.
What to Serve With Chicken Parmesan: More Ways to Complete Your Meal
Having demonstrated how to prepare chicken parmesan, let’s go on to discussing some beverage choices for finishing off the dinner! When it comes to wine, a Soave or other dry Italian white is a good choice. A dry Rose, or even a little Chianti, might be appropriate alternatives. This dish has enough richness to hold its own against a mild red wine. Because this meal has its origins in Italy, you can’t go wrong with a selection of Italian wines. The notion that red wine and chicken don’t go together is out of date.
- Check out the local craft beer culture in your area to see what you might enjoy and what you might be able to bring back with you in bottles.
- They’re really refreshing and provide a pleasant respite from beer and wine.
- Infused waters may be made with a variety of ingredients, including fruit, vegetables, spices, herbs, and flowers, among others.
- Cucumber and mint, as well as rosemary and lime, are two more combinations that might work well.
- In case you’re searching for something a little sweeter, pineapple and basil are a fantastic pairing.
- Using this notion as a foundation, you may create sparkling infused sangrias.
- It is possible to use this concept with either rose or red wine, so consider your taste pairings and go for it!
Covering the wine in a narrow-necked jar will help to keep oxidation to a minimum. One of those large, thick-glass wine carafes with a stopper or cover would be great for this purpose. Before serving, strain the wine through a fine mesh strainer.
What to Serve With Chicken Parmesan: The Verdict
You’ve learned everything there is to know about making Chicken Parmesan! Whether you prefer conventional spaghetti, sandwiches, vegetables, or salads, we’ve provided you with some inventive options that we think you’ll enjoy trying. These sides can also be served alongside leftover chicken parmesan the following day. Many of these are ideas that you can include into your culinary arsenal and use as lower-carb substitutes whenever you want to lighten up your meals. You may also experiment with some of the other side dish options that we have for eggplant parmesan!
There are a lot of extra veggies in this dish, yet the flavor hasn’t been compromised in the least.
What to Serve with Chicken Parmesan
Ideas and recipes for side dishes to serve with Chicken Parmesan are provided.
- The following dishes are served with Rotini Pasta: Orzo Chicken (with whole wheat pasta), Herb Potatoes (with vegetables), Blanched Cauliflower (with vegetables), Kaiser Roll (with savory waffles), Bed of Broccoli (with garlic potatoes), Zucchini Noodles (with vegetables), Caesar Salad (with vegetables), Panzanella Salad (with vegetables).
- Choose your favorite Chicken Parmesan side dish recipe from the list below. Gather and organize the ingredients that will be used
- Make a delectable Chicken Parmesan side dish to accompany your meal.
What to serve with chicken parmesan: 8 side dish ideas to upgrade your meal
Featuring a succulent chicken, crispy breadcrumbs, melting cheeses, and rich sauces, chicken parmesan is the ideal weekday meal, especially when served alongside an equally delectable chicken parmesan side dish. When it comes to side dishes that go well with this scrumptious entrée, we have a variety of chicken parmesan options for you to choose from. While the chicken bakes in the oven, you’ll have approximately 20 to 25 minutes to yourself. The good news is that you’ll have plenty of time to put up a delicious chicken parmesan side dish during this period.
- The fact is, whether you like broccoli or not, you’re going to fall in love with this delicious parmesan chicken side dish.
- You can find the recipe here.
- When it comes to selecting a side dish for chicken parmesan, pasta is frequently the first option considered.
- You can find the recipe here.
- If you answered yes, then mashed potatoes are the perfect substitute for you.
- Chicken parmesan, which is stuffed with cheese, is a delicious combination with mashed potatoes.
- A variety of meals, such as chicken parmesan, mix well with the Jersey salad, including grilled chicken.
It mostly consists of components such as lettuce, cabbage, carrots, and croutons, among others.
Choose vegetables that will taste good with the dressing.
Jersey salad is not the only salad that goes nicely with parmesan chicken; there are other others as well.
The creamy salad will be the ideal compliment to the soft and delicate chicken breasts, resulting in a substantial and satisfying lunch.
You can find the recipe here.
Due of the nature of this meal, it’s best to save it for special events like weddings and anniversaries.
Your side dish should not only taste fantastic, but it should also look spectacular when it is placed on the table.
If you’re making chicken parmesan, quinoa is a fantastic substitute for rice-based sides.
That excellent texture as well as a nutty taste will be brought to the table by this ingredient. Take your dinner to the next level by serving it with the sweet and tangy dressing prepared from honey, olive oil, and lemon. The recipe may be found here.
8. Roasted brussels sprouts
Want to avoid making a side dish for your parmesan chicken? Use this recipe. No need to be concerned — roasted Brussels sprouts are an excellent option. Cut the vegetables in half and toss them in the oven with the chicken to cook together. As the vegetables roast, they will absorb the flavor of the marinade, and you will have a satisfying side dish in just a few minutes. You can find the recipe here. Whether it’s served with a creamy Caesar salad, a green Jersey salad, or a delicious pasta dish, chicken parmesan is nothing short of a culinary marvel.
With all of the chicken parmesan side dish options available now, you’ll never be short of chicken parmesan side dish inspiration again!
- Garlic broccoli, pasta, mashed potatoes, Jersey salad, classic Caesar salad, quinoa, and roasted brussels sprouts are some of the dishes on the menu.
- Choose a few sides to taste, and then tell us which ones you liked most.
Keeping spinach fresh for extended periods of time has never been easier. Previous: How to store strawberries in two simple waysNext:
12 Best Sides for Chicken Parmesan – Recipe Marker
Keeping spinach fresh for extended periods of time has never been easier. Previous: How to store strawberries in 2 simple waysNext:
Best Side Dishes to Serve with Chicken Parmesan
Do you want a low-carb option that is still spaghetti-style, but without the carbs? Vegetable noodles are a terrific substitute for regular noodles. You may serve your chicken parmesan over zucchini noodles or spaghetti squash, depending on your preference. You may either make your own veggie noodles or purchase them frozen from the grocery.
Pasta with marinara sauce is the most often served side dish with chicken parmesan. Among the pasta options are ordinary spaghetti, tortellini, orzo, penne, and any other type of pasta that appeals to your palate.
3. Caesar Salad
If you’re looking for a nutritious side dish to accompany your meal, a salad is a great choice! Toss together a classic Caesar salad, which is perfect since the creamy dressing provides tangy flavor to the whole dish. Take pleasure in the crisp romaine lettuce, which stands up to the richness of the chicken parmesan, while the crispy croutons add another layer of texture.
4. Broccoli Salad
Broccoli is also a delicious addition to salads. The tanginess of the vinaigrette on the broccoli salad contrasts wonderfully with the richness of the chicken parmesan. This side dish is quick and simple to put together. The salad is topped with blanched broccoli florets and stems, sliced red onions, almonds, and currants, all of which have been blanched. The dressing is made out of lemon juice, mayonnaise, vinegar, salt, pepper, and sugar, and it is served with grilled chicken.
5. Blanched Cauliflower
In a range of dishes, cauliflower is a versatile item that may be used in a variety of ways. Making the decision to include more vegetables in your diet is a fantastic one. This side dish has a delicate flavor, which allows the delicious flavors of the chicken parmesan to shine through. Cauliflower may be blanched in chicken stock, which is also a good option.
Due to the fact that its color will not change when cooked, you must inspect it to ensure that it is fully cooked. It should be fork-tender, but be careful not to overcook it because it will emit a terrible odor if overcooked.
6. Roasted Brussels Sprouts
With chicken parmesan, roasted Brussels sprouts make an excellent veggie side dish to add with the dinner. When the sprouts are roasted to perfection, they caramelize beautifully, imparting a sweet flavor to the dish. You will enjoy the creamy, crunchy, and nutty richness that results.
7. Roasted Broccoli
To accompany chicken parmesan, roast Brussels sprouts make an excellent veggie side dish. When the sprouts are roasted to perfection, they caramelize beautifully, imparting a sweet flavor to the dish. You will enjoy the creamy, crunchy, and nutty richness.
The combination of bread and Italian food is unbeatable. As a side dish, serve your chicken parmesan with garlic bread breadsticks (recipe below). Choose a loaf of fresh, crisp bakery bread to accompany your meal to add a touch of elegance. For added convenience, why not include a side of marinara sauce for dipping your bread in? If you want to make a bread dipping sauce, you may use olive oil and seasonings.
Waffles are a popular morning food. In addition, when you mix your own batter, you may flavor it with flavorful ingredients. Make your batter more flavorful by including fresh herbs or garlic that has been minced. Several plate methods are available for use when it comes to serving the meal. If you want to serve the Chicken Parmesan on top of the waffle, that is an option.
10. Brown Rice
Brown rice is a nutrient-dense meal that has a mild nutty flavor and a chewy texture that may provide a tremendous depth of flavor to chicken parmesan dishes. Serve your chicken parmesan over a cup of steaming brown rice to complete the meal. To take it to the next level, throw in some mushrooms. Mushrooms have a delicious earthy flavor that goes well with brown rice. When combined, this meal serves as a hearty side dish for chicken parmesan.
11. Mashed Potatoes
Mashed potatoes are a hearty side dish that goes perfectly with the chicken parmesan. As an Italian twist on the traditional fried chicken and mashed potatoes menu, this dish is a hit. In order to balance out the full nature of chicken parmesan with mashed potatoes, you may want to serve it with a salad or steamed vegetables.
Quinoa is a superfood that is both highly healthful and extremely filling. It is an excellent option for brown rice since it is just as filling while being significantly more healthy. When you combine quinoa with chicken parmesan, you get the crisp texture and nutty flavor that quinoa is known for. Quinoa may be served with your chicken parm as is, or it can be transformed into a salad and served with your chicken parm. Simply mix cucumbers, spinach, onions, and tomatoes with lime juice, honey, olive oil, and ginger sauce to create a refreshing and flavorful side dish.
The Bottom Line
Quinoa is a superfood that is incredibly nutritious and filling. The fact that it is equally as hearty as brown rice while being more healthy makes it an excellent option. When you combine quinoa with chicken parmesan, you’ll enjoy the crisp texture and nutty flavor of the grain.
With your chicken parm, you can either serve the quinoa on the side as it is, or you can convert it into a salad. Simply mix cucumbers, spinach, onions, and tomatoes with lime juice, honey, olive oil, and ginger sauce to create a refreshing and flavorful side dish to serve.
12 Best Side Dishes for Chicken Parmesan
Quinoa is a superfood that is highly healthful and filling. It is an excellent option for brown rice since it is just as filling while being significantly more nutritional. When you combine quinoa with chicken parmesan, you get the crisp texture and nutty flavor that quinoa is famous for. Quinoa may be served with your chicken parm as is, or it can be transformed into a salad and served with it. Simply mix cucumbers, spinach, onions, and tomatoes with lime juice, honey, olive oil, and ginger sauce to create a refreshing and flavorful salad.
- Quinoa is a superfood that is both incredibly healthful and extremely gratifying. It is an excellent option for brown rice since it is equally filling while being more nutritious. You’ll like the crisp texture and nutty flavor of quinoa when you combine it with chicken parmesan. Quinoa may be served with your chicken parm as is, or it can be transformed into a salad. Simply combine cucumbers, spinach, onions, and tomatoes with lime juice, honey, olive oil, and ginger sauce in a large mixing bowl.
Side Dishes for Chicken Parmesan (Keywords: Chicken Parmesan)
8 Best Side Dishes for Chicken Parm
The most recent update was made on the 20th of August, 2021. Chicken parm is a family favorite, and the mix of acidic marinara, melty mozzarella, and fried chicken breast is delectable enough to serve as a meal in and of itself. A side dish for chicken parm will enhance its appearance while while making it feel less like a guilty pleasure. Let’s face it, this meal is really unhealthy, therefore we’ve compiled a list of vegetable and low-carb side dishes that you might want to serve alongside the chicken.
It’s entirely up to you; we’re simply providing some suggestions.
Salad is unquestionably the finest low-carb side dish with chicken parmesan. You could serve it with anything, but we recommend serving it with something that matches nicely with a rich, creamy sauce. Due to the high concentration of tomatoes in the marinara sauce, the chickenparm is slightly acidic. In order to counteract the acidity of the vinaigrette, we recommend a side salad that will complement the creamy, thick salad dressing rather than the acidity of the vinaigrette. Romaine lettuce with a drizzle of olive oil make a delicious Caesar salad, which is also low in carbs.
Although it is more difficult than a standard salad, you have complete control over how many flavors and ingredients you want to use and how simple you want to make things.
You might be feeling a little bad about the influence that the rich, fried goodness of the chickenparm is having on your waistline and cholesterol levels, just as we do.
Even while spaghetti isn’t precisely considered a low-carb dish, it makes for a delicious side dish for chicken parm. If you choose, you may serve the spaghetti with the same marinara sauce, or you can use classic spaghetti sauce. The two go so well together because they share certain comparable components, as long as you don’t mind eating more of the same thing over and over again. Actually, this is a classic combo, and you will find that many restaurants will serve their chicken parm over ziti, macaroni, or spaghetti.
While chicken parm may be served with just about any type of pasta, it is customary to serve it with spaghetti and a red sauce as a side dish, and once you combine the two, you will see why they are considered a classic match.
Just keep in mind that this is not a low-carb dinner by any means, and it is certainly not a component of a regular ketogenic diet if you are attempting to reduce your carbohydrate intake.
Saffron Rice and Mushrooms
One of our favorite variations on the classicchicken parm recipe is to serve it with little sliders, which we call slider sliders. We recommend sprinkling parmesan cheese, basil, and garlic powder on top of them before serving. In addition to chicken parm sliders, what is a decent side dish to serve with them? Our favorite dish is saffron rice with mushrooms, which we prepare very often. If you follow our advice, the sliders are terrific comfort food that also happens to be rather elegant thanks to the seasoning on top of the bread.
It’s a delicious and nutritious addition to the sliders, and it’s also rather simple to prepare.
You may experiment with other ingredients to make it more interesting, but keeping it basic results in a delicious dish that is also vivid and healthful.
Baked Brussel Sprouts
Brussel sprouts are a delicious vegetable to serve as a side dish with chicken parm. We do not advocate microwaving them, despite the fact that it is one of the most straightforward methods of preparing them. This results in an odor that is not particularly pleasing to the majority of individuals. Baking or toasting brussel sprouts as a side dish is the most widely accepted method of preparing the vegetable. In order to make them more succulent, you may brush the tops with butter or olive oil, and then top them with little slices of bacon or wrap them in bacon, if desired.
They are an excellent accompaniment to chicken parm because you already know how delicious the chicken is.
The fact that you are pairing them together assures that you will enjoy some of the meal and then be pleasantly surprised by the remainder.
Your children could resist eating the sprouts while gorging themselves on the chicken, but you might wind up introducing them to their first vegetable that they really enjoy.
Boiled Sweet Potatoes and Ground Provision
If you are able to locate the components for this recipe, it is another Caribbean cuisine that you might attempt. Sweet potato, breadfruit, cassava (yuca), and whatever other ground provision you can get your hands on make for a delicious vegetarian side dish with chicken parm. Some of the components for this side dish may need to be purchased at a farmer’s market, so plan accordingly. Despite the fact that they all have a similar texture and flavor, each ground provision is somewhat different.
Cassava, in example, is a tough and fibrous root vegetable that provides a nice contrast to the other vegetables in your ground supply medley.
Serve with ketchup or on its own, with a little butter and salt on top if desired. With this nutritious and simple vegetable side dish for chicken parm, you may switch up the traditional assortment of side dishes for a change.
We have to include at least one type of bread in our list of side dishes for chicken parm, and garlic bread is our top pick for the occasion. Given that this bread works well with just about any Italian dish, it seems natural to serve it alongside this variation of fried chicken. Garlic bread can be served with the same marinara sauce that was used on the chicken parm, especially if you choose to use garlic bread sticks instead of regular garlic bread. Cooking the chicken parm is already a lot of effort, and you don’t want to add even more to the workload by creating the garlic bread from scratch before serving the dinner.
It’s as simple as spreading some butter on it and seasoning it with garlic powder before baking it for around 10 minutes on a low heat in the oven.
Putting it together in the oven is straightforward, and the result will be a delicious complement to your chicken parm feast.
Broccoli and Cauliflower
Are you looking for another low-carb side dish to experiment with? Although broccoli and cauliflower may not be the healthiest low-carb side dish for chicken parm, it is a very simple one to prepare and serve. We recommend steaming these vegetables together, which you can do in a steamer bag, a saucepan, or in the microwave if you prefer. With all of these procedures, the result is approximately the same. You may thaw frozen vegetables in a bowl of water for a short period of time in the microwave, which is probably the quickest and most convenient way.
Add parmesan cheese or salt to taste if desired after draining your water.
The fact is that if all of the items you prepare for your supper are as intricate and time-consuming as chicken parm, you will exhaust yourself.
Roasted Potatoes and Tomatoes
A side dish of potatoes is a must-have for chicken parm, and while most people choose for mashed potatoes, you may experiment with something more colorful and nutritious. We prefer to add tomatoes or some form of pepper to the meal to give it a pop of color while also providing some additional nutritional advantages. Using a roasting pan to cook your vegetables enables them to keep a lot of their nutrients, which is a wonderful method to counteract the high fat level of chicken parm. Preheat your oven while you slice your tomatoes and potatoes into bite-size pieces.
Once they’re done, brush them with a little olive oil and sprinkle them with parsley, salt, and pepper.
Did you come across a side dish that you think would be a good match for your chicken parm?
You don’t need to be particularly competent or daring in order to attempt most of these recipes; we’ve made them as basic as possible so that anyone whose interest has been aroused by our list should be able to give them a shot.
What Side Dishes Go With Chicken Parmesan?
Is There a Side Dish That Goes Well With Chicken Parmesan? The photo was taken by bofack2 from Istock/Getty Images. The classic chicken Parmesan recipe incorporates a variety of tastes and textures to produce a hearty Italian supper choice. Serving up delectable sides that complement and balance the entrée makes it a complete dinner. You may keep it light with vegetables and salads, or you can keep it classic and hearty with pastas and loaves of bread. Consider serving the numerous chicken Parmesan sides with your next meal to make it seem like you’re dining at an Italian restaurant without leaving your house.
Hot Pasta or Zucchini Noodles
Serving your favorite chicken Parmesan dish with a side of hot pasta is a traditional way to serve it. There are no complicated steps to this meal, yet it’s robust enough to go well with the chicken breasts. Typically, spaghetti is used as a base for chicken Parmesan pasta, but you may use any form of pasta you choose to serve it with. Use zucchini noodles in place of standard pasta if you’re seeking for a healthier alternative to traditional pasta. It is possible to purchase frozen zucchini noodles or other vegetable noodles that have already been sliced to save time in the kitchen, or you can create your own using a vegetable spiralizer and sauté or steam them for a few minutes to soften them.
You may either serve the chicken Parmesan on the side or immediately on top of the pasta, depending on your preference.
Crisp Side Salads
A salad provides a refreshing, crisp contrast to the rich tastes of your hot chicken Parmesan dish, which helps to balance everything out. If you’re searching for a lighter alternative to spaghetti as a side dish, this is a good choice. Salad is a good choice since it allows you to experiment with a variety of greens, toppings, and dressings until you discover something you like. Preparing your favorite lettuce salad with loads of fresh veggies and your favorite dressing is simple. Alternatively, you can put up a tiny salad bar in your house so everyone can create their own ideal salad.
It is able to stand up to the powerful tastes of the main meal because of its own robust flavor.
Veggies as Chicken Parmesan Sides
Hot veggies are a nutritious side dish for chicken Parm that goes well with the dish. To serve as a side dish, season classic steamed green beans with garlic, nuts, bacon, or any other favorite flavorings of your choosing. Steamed carrots and other steamed vegetables are also effective in providing a milder contrast to the robust main dish flavor. Roast your favorite veggies in the oven if you like a crispier result.
Roasting vegetables such as potatoes, Brussels sprouts, and broccoli are excellent choices since they stand up well to the heat. Toss the chopped vegetables in a bowl with the olive oil and spices of your choice. Raise the heat to high and roast until the potatoes are golden brown.
Hearty Mashed Potatoes
Chicken Parmesan is a filling dish in and of itself, thanks to the breading, chicken, cheese, and tomato sauce. Despite the fact that they are not as popular as spaghetti, mashed potatoes are a substantial side dish that may be served alongside the main entrée. You could think of it as an Italian take on the classic supper of fried chicken and mashed potatoes. Keep in mind that combining mashed potatoes with chicken Parmesan will result in a filling and filling dinner. Serve a mild salad or steamed vegetables on the side to counterbalance the heavy meal.
Classic Bread Options
Italian meals and bread go together like peanut butter and jelly. Breadsticks or garlic bread should be served as an accompaniment. Fresh, crusty bakery bread can also be added to the dish to elevate it to a higher level of sophistication. Serve with a side of marinara sauce for dipping purposes. Use olive oil and herbs as a dipping sauce for your bread if you want a more traditional approach. Serve your chicken Parmesan on a toasted hoagie bread to give the dish a different flavor profile. This sandwich version of the classic meal gives a fresh take on an old favorite.
What To Serve With Chicken Parmesan – 50 Best Ideas!
When you’ve created the ideal chicken parm dish, you’ll need to serve it with some sides. Check out these delicious side dishes to pair with chicken parmesan to help you complete your meal correctly.
Easy Chicken Parmesan Sides
When you think of Chicken Parmesan recipes, you probably think of the same things that the majority of people do — breaded chicken with fresh tomato sauce and melted mozzarella cheese on top – and you would be correct. Cooking it at home is a typical Italian restaurant staple that many of us have adapted to our tastes. The challenge is determining what to serve alongside the chicken parmesan. Sure, there’ll be some sort of pasta (or zucchini noodles), but what else? These salads, soups, and side dishes will provide you with some wonderful ideas for what would go well with this classic Italian cuisine that has been around for centuries.
Easy Baked Chicken Parmesan
ThisEasy Baked Chicken Parmesan Casseroleis the tastiest chicken parmesan dish, and it will quickly become a family favorite since it is so simple to make. This baked chicken casserole, rather than fried chicken casserole, is a nutritious alternative that can be served to the entire family. This chicken, which has been seasoned with salt and black pepper and served over a bed of spaghetti, is lean and juicy. Adding a layer of spaghetti sauce and a generous amount of melted cheese on top of the chicken results in a simple chicken dish that you’ll want to include in your monthly menu planning.
Easy Fried Cheese Bites
Served as a snack or appetizer, these Easy Fried Cheese Bites are a delicious complement to your Chicken Parmesan supper.
You’ll have problems keeping these gooey bites on the table since they’re so full of flavor and gooey.
Easy Stuffed Mushrooms – Only Three Ingredients!
Make these Simple Stuffed Mushrooms for a quick and easy cheesy nibble that pairs wonderfully with your Chicken Parmigiana. These are a simple dish that only requires three ingredients, but they are so flavorful that you will want to serve them with other meals as well.
Asparagus Puff Pastry Tart
Make these Easy Stuffed Mushrooms for a quick and easy side dish to accompany your Chicken Parmesan. You’ll want to prepare them for future dinners as well, because they’re so flavorful and require only three ingredients.
Candied Carrots – Butter And Brown Sugar Glazed
These Candied Carrots are a delicious sweet and salty side dish that will only take you a few minutes to prepare. Because they are made using frozen carrots, you can have all of the ingredients on hand and prepare them whenever you feel like it.
Black Bean Avocado Salad
Fresh and tasty, this Black Bean and Avocado Salad is a great side dish to serve along with your main course. With only a few ingredients, this is a fantastic side dish to make when you have a last-minute dinner party.
Mushroom And Corn Sauté
Fresh and tasty, this Black Bean and Avocado Salad is a great side dish to serve along with your main dish. The fact that it just calls for a few ingredients makes it a great last-minute side dish.
Crispy Asparagus Fries
It is certain that these Crispy Asparagus Fries will become a family favorite. This delicious parmesan asparagus dish is simple to make and makes a wonderful complement to a quick weekday supper.
Slow Cooker Meatball Soup
A new family favorite is on the way with these Crispy Asparagus Fries. Easy to make, this scrumptious parmesan asparagus dish is a terrific addition to any midweek supper menu.
Apple Polenta Gorgonzola Bites
Apple Polenta Gorgonzola Bites are a quick and easy appetizer to put together. This is a quick and easy addition to your evening dinners because it only requires three ingredients.
Baked Chicken Meatballs With Hidden Veggies
These Cooked Chicken Meatballs are far superior to conventional meatballs because they contain hidden veggies that are baked in. People will be clamoring for seconds when they taste the crispy exterior and juicy interior of this dish.
Baked Zucchini Chips
We predict that these Baked Zucchini Chips will quickly become a popular finger snack. Rather of frying, these nutritious parmesan breaded zucchini coins are baked instead, making them quick and simple to prepare.
Creamy Garlic Pasta
Recipe for Creamy Garlic Pasta is sure to please the whole family. Pasta with cream, cheese, and garlic is a classic dish that never goes out of style.
Rainbow Vegetables With Tahini Dressing
This recipe for Rainbow Veggies is a beautiful way to incorporate vegetables into your supper menu. You may serve it as a vegetarian supper or as a side dish to go along with your main course.
Homemade Yeast Rolls Recipe
Photo credit: These Homemade Yeast Rolls are warm, fluffy, and delicious – not to mention that they smell fantastic. You can create your own handmade buns using this straightforward recipe.
Spicy Oven Roasted Okra Recipe
If you haven’t eaten a lot of okra in the past, you’re going to have a lot. Fresh okra cooked in the oven on a baking sheet in a delectable, spiced-up technique can convert even the most averse okra eater into a fan of the vegetable.
Strawberry Spinach Salad + Poppy Seed Dressing Recipe
Photo credit: This Strawberry Spinach Salad with Poppy Seed Dressing will quickly become one of your favorite salad recipes to make.
On hot summer days, this salad is a refreshing alternative to traditional chicken parmesan.
Pesto Caprese Salad
Image courtesy of biteontheside.com This Italian Pesto Caprese Salad is tasty, light, and easy to make. It comes together in in 30 minutes. You may serve it as a side dish or appetizer, and it goes well with a range of different dinners.
Oven Roasted Everything Asparagus
To create the perfect savory taste combination, mix this roasted asparagus with a small amount of sesame oil and all-purpose bagel seasoning. Photo credit: A delicious side dish that everyone will enjoy.
Zesty Antipasto Salad Recipe
To create the perfect savory taste combination, mix this roasted asparagus with a small amount of sesame oil and all-purpose bagel seasoning. Image credit: Everybody will like this wonderful side dish!
Roasted Broccolini with LemonGarlic Herb Sauce
Photo courtesy of www.strengthandsunshine.com. This is a quick and easy method to enhance the flavor of roasted broccolini while keeping it simple. This easy and tasty vegetable side dish is made with plenty of fresh herbs, lemon, and garlic and can be served with any dinner.
Image courtesy of aussiehomecook.com This Beetroot Salad is a delicious way to brighten up your supper menu with some color. This dish is ideal for a barbecue or when you want something quick and easy to prepare.
Olive Garden Breadsticks Recipe
Photograph courtesy of littlesunnykitchen.com These buttery, spicy, and ultra-soft Italian breadsticks are the epitome of deceptively straightforward cooking. They’ll make you think of your favorite side dish from the Olive Garden.
Garlic Butter Green Beans (with parmesan)
Garlic Butter Green Beans, sautéed in garlic butter and parmesan cheese, are a delicious side dish that will have everyone clamoring for seconds. Photo credit: This recipe for a nice and simple side dish is sure to please.
Tomato Pepper Soup with Roasted Red Peppers
Photo courtesy of 24bite.com This Tomato Pepper Soup recipe makes advantage of the caramelized sweetness of roasted veggies and spices to give it an outstanding depth of flavor and texture. A delicious way to begin your chicken parmesan dinner.
Cauliflower Potato Mash Recipe
RecipePocket.com provided the image. Make this cauliflower potato mash instead of typical mashed potatoes for a more nutritious option. It has the same creamy texture as mashed potatoes, but is lighter in weight and lower in carbohydrate content.
Peas and Pancetta
Photograph courtesy of thisitaliankitchen.com Simple and delicious, this Italian side dish of peas and pancetta comes together in minutes. This dish, which includes frozen peas, chopped pancetta, and sliced shallots, will quickly become a family favorite.
Shaved Brussel Sprouts Salad w/ Creamy Honey Lime Dressing
A delightful, creamy honey-lime sauce is drizzled over the top of this salad of shaved Brussels sprouts, which also includes kale and apples. This salad, which is both healthful and savory, may be something you’ve never considered before, but it will match nicely with your chicken parmigiana.
Garlic Knots Recipe
Photograph courtesy of bookscookslooks.com This recipe for Garlic Knots is light on the inside while remaining hard on the outside. This recipe has a delicious garlicky flavor that you will want to prepare again and again.
Panera Mac and Cheese Copycat Recipe
Credit for the image: walkingonsunshinerecipes.com This copycat Panera Mac and Cheese is every bit as creamy and delicious as the original, but you can cook this cheesy pasta dish in the comfort of your own home.
Provencial Tomato Tarte
Credit for the image: walkingonsunshinerecipes.com (original source). However, you don’t have to go to a restaurant to get this creamy and delectable Panera Mac & Cheese; instead, you can prepare this cheese macaroni in your own kitchen.
The Best Italian Salad Recipe
Photo Credit: This Italian Salad dish is really simple to make and requires very little time. Made with exquisite cured meats, olives, and cheese, it is a flavorful dish that will leave you wanting more. It’s a fantastic lunch alternative, and it also makes a lovely salad for evening.
Avocado Salad Recipe
Photo courtesy of www.healthyrecipes101.com This Avocado Salad recipe combines a few basic veggies and fruits with a classic dressing to produce a light, fresh, yet full side dish that is both healthy and delicious!
Image courtesy of lowcarbyum.com These Roasted Radishes are a fantastic side dish for people following a paleo diet or seeking for low-carb meal ideas to go with meat or fish. This simple meal, baked to a lovely golden brown in a few tablespoons of olive oil and spices, is full of taste and texture despite its simplicity.
Homemade Roasted Garlic Bread
Lowcarbyum.com provided the image. These Roasted Radishes are a fantastic side dish for people following a paleo diet or seeking for low-carb meal inspiration. Using a few teaspoons of olive oil and spices, bake the potatoes until they are a wonderful golden brown. This is a simple recipe that is packed with flavor and texture.
Pasta Fagioli Soup
Image courtesy of cincyshopper.com Pasta Fagioli is a hearty Italian soup composed with canned beans, vegetables, and ground beef that may be served hot or cold. If you prefer the version served at Olive Garden, you’ll probably appreciate this one even more than the original.
Healthy ArtichokeRoasted Red Pepper Coleslaw
Photograph courtesy of foodmeanderings.com This gluten-free and Weight Watchers-friendly Healthy Artichoke-Roasted Red Pepper Coleslaw is a tangy coleslaw made with apple cider vinegar, caraway, and broccoli slaw that is a distinctive and tangy combination of flavors. This is a fantastic complement to any chicken cutlet recipe.
Cheesy Scalloped Potatoes
This recipe for Cheesy Scalloped Potatoes is a popular potluck side dish that everyone looks forward to. It’s hard to go wrong with this side dish of thinly sliced potatoes in cheese sauce, which is ideal for serving with breaded chicken parm.
Spicy Broccoli Soup
Credit: These Cheesy Scalloped Potatoes are a favorite potluck side dish that everyone looks forward to. These layers of finely sliced potatoes in cheese sauce will be a hit as a side dish for breaded chicken parm or any other pasta meal.
Instant Pot Zucchini
Photo credit: These Cheesy Scalloped Potatoes are a favorite potluck side dish that everyone looks forward to. These layers of thinly sliced potatoes in cheese sauce will be a hit as a side dish with breaded chicken parm.
Roasted Garlic Cauliflower Recipe
This Roasted Garlic Cauliflower dish is the finest roasted cauliflower recipe you’ll ever try. Photo credit: With only 5 minutes of preparation time, you’ll be amazed at how simple it is to roast cauliflower in the oven with this straightforward recipe.
Creamed Leeks Recipe
This Roasted Garlic Cauliflower dish is the greatest roasted cauliflower recipe you’ll ever make.
Using this simple technique, you’ll be amazed at how quickly cauliflower can be roasted in the oven after only 5 minutes of preparation time.
Cheesy Garlic Bread
Image courtesy of thecozycook.com This famous Cheesy Garlic Bread is topped with parmesan and mozzarella cheeses, which are both traditional. Additionally, the exquisite garlic spread has two secret ingredients that take it to the level of a restaurant-quality spread.
Bramley Apple and Beetroot Salad
A delicious Bramley Apple and Beetroot Salad blends tart apples with earthy beetroot and sweet balsamic vinegar to create a light and refreshing dish. This colorful salad, which is topped with crunchy walnuts and creamy goat cheese, will go nicely with your chicken parm dish.
Slow Cooker Chicken Tortellini Soup
Photo courtesy of www.onmykidsplate.com It is easy to make this delicious Chicken Tortellini Tomato Soup in the slow cooker, and it is bursting with Italian flavors. With luscious tomatoes, succulent chicken, nutritious veggies, and plump cheese tortellini packed into every taste of this hearty soup, it is sure to be a success with your family.
Herb Salad with Shaved Parmesan
Photograph courtesy of cravingcalifornia.com It’s a basic green salad, but it’s packed with flavor thanks to the addition of shaved Parmesan and fresh herbs. Salad greens such as fresh mint, watercress, dill, chives, and parsley are dressed in a tangy lemon vinaigrette before being dusted with shaved parmesan cheese.
Easy Instant Pot Garlic Parmesan Noodles
Image courtesy of nourishplate.com A creamy, delectable sauce coats the noodles in this quick and easy Instant Pot Garlic Parmesan Noodles meal, which anybody can prepare. It’s the perfect accompaniment to your chicken parmesan and a side of salad.
Tomato Cucumber Salad
Photograph courtesy of keytomylime.com Light and refreshing, this Tomato Cucumber Salad has a Mediterranean feel to it and goes well with a number of foods, including fish and chicken. Tomatoes, crisp cucumbers, red onion, acidic vinegar, and savory spices combine to create a delicious salad.
Chicken Caesar Pasta Salad
Photo credit: This Chicken Caesar Pasta Salad is the perfect summer side dish to accompany meats and veggies in the grill. This chicken parm and caesar salad combination is reminiscent of a typical caesar salad pushed to the next level.
Creamy Orzo with Lemon and Peas
Image from of profusioncurry.com This Creamy Orzo with Lemon and Peas is a one-pot pasta dish that takes only 20 minutes to prepare. You can cook this on the stovetop or in the Instant Pot, and it is highly tasty and simple to prepare. If you’re searching for further ideas, check out our posts on what to serve with sweet potatoes and what to serve with taco salad!